MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Lemon Cream Delight
Categories: Five, Citrus, Cheese
Yield: 2 servings

1 lg Egg
1/4 c Thawed lemonade concentrate
1 ts Grated lemon zest
1/2 ts Vanilla extract
3 oz Cream cheese; softened

In a small heavy saucepan, combine egg and lemonade
concentrate. Cook and stir over low heat until mixture
is thickened and reaches 160o, 8-10 minutes. Cool to
room temperature. Stir in lemon peel and vanilla.

In a small bowl, beat cream cheese and lemon mixture
until blended. Spoon into 2 dessert dishes. Refrigerate
until chilled.

Inge Schermerhorn, Kingston, New Hampshire

Makes: 2 servings

RECIPE FROM: https://www.tasteofhome.com

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