8/3 Watermelon Day 4
From
Ben Collver@1:18/200 to
All on Sun Aug 2 11:26:46 2026
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Paletas De Sandia (Watermelon Ice Pops)
Categories: Desserts, Mexican
Yield: 8 Paletas
1/2 c Water
1/2 c Sugar
1 1/2 lb Watermelon (4 c);
- peeled & diced
1 tb Lime juice; freshly squeezed
1 pn Salt
Combine water and sugar in a small saucepan and cook over
medium-high heat, stirring, until the mixture comes to a boil and
the sugar has dissolved. Let cool to room temperature.
Pour the syrup into a blender. Add the watermelon, lime juice, and
salt, and blend until smooth.
If using conventional molds, divide the mixture among the molds,
snap on the lid, and freeze until solid, about 5 hours. If using
glasses or other unconventional molds, freeze until the pops are
beginning to set (1-1/2 to 2 hours), then insert the sticks and
freeze until solid, 4 to 5 hours. If using an instant ice pop
maker, follow the manufacturer's instructions.
Recipe by Fany Gerson
MMMMM
Wherever you go, there you are!
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)