• Paanch Phoron

    From Ben Collver@1:105/500 to All on Mon Dec 1 08:43:44 2025
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    Title: Paanch Phoron
    Categories: Spice mix, Indian
    Yield: 3 Servings

    1 tb Cumin seeds
    1 tb Fennel seeds
    1 tb Nigella seeds
    1 tb Fenugreek seeds
    1 tb Mustard seeds

    Preparation time: 4 minutes

    This uniquely Bengali spice mix is used to season many dishes. It is a
    blend of five (paanch) spices and lends a lovely aroma when added to a
    dish.

    Gather the ingredients.

    Mix cumin, fennel, nigella, fenugreek, and mustard seeds.

    Store mixture in an airtight container.

    Recipe by Petrina Verma Sarkar

    Recipe FROM: The Spruce Eats

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