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1/2 c Cream cheese
1/2 ts Paprika
A little watercress;
- walnuts, sweet corn, or
- whatever you like
Slice the cucumber into 1" rounds. With a sharp knife, cut out most
of the center. Set this aside. Fill the centers with the cream cheese
mixture and arrange in a bowl.
Recipe by Vegetarian Food For All by Annabel Perkins
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