• 6/25 Nat'l Catfish Day 2

    From Dave Drum@1:2320/105 to All on Tue Jun 24 14:22:00 2025
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    Title: Catfish in Beer
    Categories: Seafood, Beer, Citrus
    Yield: 2 Servings

    3 tb Butter
    4 lg Mushrooms; sliced
    5 cl Garlic; chopped
    3 oz Beer; not "light"
    3 Green onions; chopped
    1/2 lg Lemon
    2 lg Catfish filets
    Worcestershire sauce
    1/3 c Flour
    White Rice; cooked

    Brown fine-chopped garlic and onion in butter, sizzling
    hot. Lightly flour catfish, add to pan with mushrooms.
    Pour in beer and treat filets with juice of of half a
    lemon. Add a couple of drops of Worcestershire.

    Saute over medium heat, turning, until brown on both
    sides.

    Serve on hot plates with rice. Use pan-gravy over the
    rice.

    Source: Gulfport Sun-Herald, 13 January 1988

    Recipe date: 01/13/88

    Recipe from: http://www.recipesource.com

    Uncle Dirty Dave's Archives

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