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Title: Healthy Homemade Granola
Categories: Fruits nuts, Grains
Yield: 9 Cups

3 c Old-fashioned oats
1/2 c Unsalted sunflower kernels
1/2 c Salted pumpkin seeds or
- pepitas
1/2 c Sweetened shredded coconut
1/4 c Chopped walnuts
1/4 c Slivered almonds
1/2 ts Flaked sea salt
3/4 c Maple syrup
3/4 c (packed) brown sugar
1/4 c Coconut oil
1/2 ts Vanilla extract
1/4 c Raisins
1/4 c Dried cranberries
1/4 c Dried blueberries

Set oven @ 300ºF/150ºC.

In a large bowl, combine oats, sunflower and pumpkin
seeds, coconut, walnuts, almonds and salt.

In a small saucepan, combine maple syrup, brown sugar
and coconut oil. Cook over medium heat until sugar is
dissolved, 3-4 minutes. Remove from heat; add vanilla.
Pour over oat mixture; stir to coat.

Spread evenly onto a foil-lined 15x10x1-in. baking pan.
Bake until crisp, 35-40 minutes, stirring halfway. Cool
completely on a wire rack. Stir in dried fruits. Store
in an airtight container.

Francine Lizotte, Langley, British Columbia

Makes: 9 cups

RECIPE FROM: https://www.tasteofhome.com

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