MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Chipotle Tater Tot Breakfast Burritos
Categories: Potatoes, Cheese, Vegetables, Chilies, Dairy
Yield: 6 servings
4 c Frozen Tater Tots
8 lg Eggs
2 tb Whole milk
1/2 ts Salt
1/4 ts Pepper
1 c Shredded cheddar cheese
1/4 c Fire-roasted diced tomatoes
1/2 c Sour cream
2 tb Chipotles in adobo sauce;
Fine chopped
6 Flour tortillas (10")
Prepare tater tots according to package directions.
In a large bowl, whisk eggs, milk, salt and pepper until
blended. Heat a large nonstick skillet over medium heat.
Pour in egg mixture; cook and stir until eggs are
thickened and no liquid egg remains. Stir in cheese and
tomatoes.
In a small bowl, whisk sour cream and chipotle peppers.
Near the center of each tortilla, spread 2 tablespoons
chipotle sauce. Layer egg mixture and tater tots. Fold
bottom and sides of tortilla over filling and roll up.
Elisabeth Larsen, Pleasant Grove, Utah
Makes: 6 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
MMMMM
... An overabundance of burgers would be a near-impossibility.
--- MultiMail/Win v0.52
* Origin: Outpost BBS * Johnson City, TN (1:18/200)